In 2025, Manila’s dessert scene has embraced a bold new craze: the Perfectly Imperfect Cookie. Unlike the perfectly shaped round cookies we are used to, this treat is deliberately rustic. It is large, chunky, jagged at the edges, and packed with molten chocolate pools that ooze out as soon as you break it apart. The […]
The “Perfectly Imperfect Cookie” That Manila Can’t Stop Talking About Read More »
Filipino food culture has always been rooted in family, tradition, and storytelling. While many people associate the Philippines with iconic desserts such as leche flan and halo-halo, the country’s cookie heritage is equally rich. Simple, humble, and often made with locally sourced ingredients, these Filipino heritage cookies have stood the test of time in homes,
Heritage Filipino Cookies — Remixed for 2025 Read More »
Baking cookies with your kids is more than just making dessert — it is a way to teach them valuable skills, create family traditions, and share the joy of food. In recent years, vegan cookie recipes for kids have become especially popular as more families look for ways to enjoy sweets without dairy or eggs.
Vegan Cookie Recipes for Kids: Sweet & Healthy Treats without Dairy or Eggs Read More »
Baking cookies together is a universal joy. Families across the world share traditions of rolling dough, cutting shapes, and enjoying sweet treats. With so many unique flavors from different cultures, there is an opportunity to take classic recipes and give them a fun, family-friendly spin. This is where the idea of a global cookie remix
Global Cookie Remix: Trying Foreign Classics with a Mommy-and-Me Twist Read More »
When the cookie craving hits but you don’t want to turn on the oven, the air fryer comes to the rescue. Air fryer cookies are quick, simple, and perfectly chewy in the center with crisp golden edges. Whether you’re baking with kids after school or treating yourself to a late-night snack, these air fryer cookie
Air Fryer Cookies: 10-Minute Treats for Busy Families Read More »
If you’re looking to brighten up your cookie jar, ube sugar cookies are the way to go. Ube, a purple yam popular in the Philippines, has a naturally vibrant hue and a sweet, nutty flavor. Combined with a buttery sugar cookie base, you get a treat that’s both eye-catching and delicious. These cookies are perfect
Ube Sugar Cookies: Purple Fun with a Buttery Twist Read More »
School events, lunchboxes, and classroom parties almost always call for cookies. But with food allergies on the rise, many schools have adopted strict “no eggs, no dairy, no nuts” rules. That might sound limiting, but the truth is you can still make amazing school-safe cookies that taste just like the classics. By learning a few
No-Egg, No-Dairy “School-Safe” Cookies Kids Love Read More »
If you’ve been scrolling TikTok or Instagram lately, chances are you’ve seen the latest viral dessert sensation: crookies. These croissant-cookie mashups are flaky, gooey, and incredibly fun to make with kids. The best part? You can whip them up at home in less than 30 minutes with ingredients you probably already have. Whether you’re looking
Viral Crookies at Home: Easy Mommy-and-Me Croissant Cookie Mashups Read More »
Spring brings fresh blooms, warmer days, and the perfect excuse to refresh your baking with vibrant, seasonal flavors. One of the biggest trends in 2025 is floral cookies — delicate treats infused or decorated with edible flowers that capture the spirit of spring. Not only are they beautiful to look at, but they also add
Floral-Inspired Cookies: Spring Baking Ideas Read More »
Royal icing is a popular choice for decorating cookies and other baked goods due to its smooth finish and candy-like shell. It is made from simple ingredients like powdered sugar and water, often with the addition of egg whites or meringue powder. What makes royal icing especially appealing for kids is its versatility and ease
Simple Royal Icing Techniques Even Kids Can Master Read More »